Quarter Pounder Royale With Cheese. Jackson) is right about the metrication bit. Ok, as we all learned in Pulp Fiction that because of the metric system the French don't know what the fuck a Quarter Pounder is and they call it a Royale with Cheese.
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The 'European' name for a Quarter Pounder.
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Pasteurized Process American Cheese Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color. Although varieties exist, most people in the United States enjoy a delicious quarter pound of beef with cheese. Outside of the United States, the 'QP' also goes by the names of the McRoyal, or the McRoyal with cheese.
